David Bobanick (right), executive director of Rotary First Harvest and a member of the Rotary Club of Mercer Island, Washington, USA, and Benjamin Rasmus, program director of Rotary First Harvest and a member of the Rotary Club of Seattle-International District, lead a group of volunteers at Oxbow Farm in Snoqualmie Valley, Washington, to pick surplus produce and donate it to a local food bank. Rotary First Harvest is a program of District 5030 that connects farmers, truckers, volunteers and food banks to feed hungry families healthy food in Washington.
